Featured Specials include:
- Jumbo Salted Pretzel, Dijon & Red Onion Relish
- Grilled Bavarian Bratwurst with Potato Mash, Seasonal Vegetables, Red Wine & Onion Jus
- Pork Schnitzel with Sautéed Spätzle, Seasonal Vegetables, Mushroom Demi
- Black Forest Cake & Apple Pie for Dessert
In addition we will be hosting a special Pub’toberfest Party in the Pub on Saturday, October 4th.
Please join us!