Join us on Easter Sunday for our special A La Carte Brunch  available from 10 am to 2 pm.

Featured Specials:

Smoked Salmon & Spinach Benny’s $14
2 poached eggs, toasted English muffin, spinach, smoked salmon, house made Hollandaise sauce & hash-browns

Baked Hash-Brown Benny $14
2 shredded potato & bacon cups topped with 2 poached eggs, tomato slices, hollandaise & toast

Chorizo Hash & Corn Bread $14
2 eggs any style served on top of sautéed chorizo sausage, peppers red onions, kennebeck potatoes & salsa verde

Steak & Eggs $16
6oz top sirloin steak topped with maple peppercorn butter, 2 eggs any style hash-browns & toast


Our regular Max Restaurant breakfast & lunch menus will also be available. Please join us!



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