Please join us in Max Restaurant for a memorable dinner this Valentine’s on Saturday, February 14th, 2015.

In addition to our regular Max Restaurant Dinner Menu, we will also be featuring several delicious Valentine’s Day dinner features:


Shrimp & Pork Dumplings
Pickled cucumber & Asian Slaw


Slow Roasted Albertan Prime Rib
Yorkshire pudding, rosemary au jus
accompanied by whipped potatoes & a medley of seasonal vegetables
8oz $24      10oz $28
Seared Salmon Fillet
with sautéed prawns & mussels in a roasted tomato rose sauce accompanied by steamed jasmine rice & a medley of seasonal vegetables


Berry Cheese Cake Pedestal $5
chocolate dipped strawberry, whipped cream, caramel sea foam
Triple Chocolate Mousse $5
strawberry salad, citrus infused chocolate sauce, fresh whipped cream
Trio of Sorbet $7
A trio of locally made Happy Cow Sorbets

Please visit the hotel front desk or call 250-423-6871 for reservations.


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